Pizza Hut Hershey’s Chocolate Dunkers Recipe – Taste Just Home

By Mary Lee RD | Published on February 1, 2025

When it comes to enjoying Pizza Hut’s Hershey’s Chocolate Dunkers, the right pairings can turn this sweet treat into the highlight of your meal. Cold milk is a timeless classic that balances the dunkers’ sweetness with its creamy richness, offering a nostalgic and satisfying experience. 

For those who prefer something warm, a cup of coffee is the perfect choice, as its bitterness contrasts beautifully with the chocolate’s richness. If you’re feeling indulgent, dunking a warm piece of chocolate into a scoop of vanilla ice cream takes the dessert to the next level of decadence. 

For a refreshing twist, fresh berries like strawberries or raspberries provide a bright, tart contrast that cuts through the sweetness of the chocolate. Finally, adding a sprinkle of crushed nuts introduces a delightful crunch and nuttiness that complements the smoothness of the dunkers. 

Together, these pairings elevate the simple pleasure of Chocolate Dunkers into a well-rounded, memorable treat.

Best Pizza Hut Hershey’s Chocolate Dunkers Recipe

If you haven’t tried Pizza Hut Hershey’s Chocolate Dunkers, you’re in for a treat. These little delights are a vision of chocolatey goodness. 

They are baked dough, golden brown and soft, ready to be dipped in a rich chocolate sauce. Sometimes, life calls for a sweet indulgence, and these dunkers answer that call brilliantly.

Many of us have memories tied to food, and this dessert is no different. Whether it’s a late-night craving or a special occasion treat, the sheer joy of tearing into these dunkers brings back a sense of nostalgia. 

Having worked in a busy kitchen, I understand how a dessert can transform a meal.

You will also like the following Dessert recipes!

What are Pizza Hut Hershey’s Chocolate Dunkers?

Pizza Hut Hershey’s Chocolate Dunkers are soft, doughy bites that are shaped to perfection. They often arrive with a side of creamy chocolate dipping sauce that threatens to steal the show. Each dunker is lightly sweet with a bit of crunch on the surface. 

The best part? Those who indulge in them often find themselves going back for seconds, maybe even thirds.

The dunkers are typically crafted from a simple dough, but they come alive thanks to the rich toppings and the decadent chocolate sauce. For those who’ve ever had a late-night Pizza Hut run, these have likely made it onto your order.

Why You’ll Love Pizza Hut Hershey’s Chocolate Dunkers

Let me tell you why you will absolutely love these dunkers. First off, they are unbelievably easy to share. You can place them on a plate, and everyone can dive in. It’s a dessert that sparks conversation. As you dip and chatter, sweetness washes over your taste buds.

The texture is another reason one might fall in love with these bites. You get the soft, warm dough that envelopes the chocolate sauce. The feeling of biting into one is nothing short of bliss.

Additionally, these dunkers aren’t overly sweet. They strike a harmonious balance, making them a great dessert after a filling meal. They have an air of sophistication despite being humble baked goods.

Lastly, Pizza Hut’s collaboration with Hershey’s makes these dunkers special. The brand recognition alone is hard to ignore. Hershey’s chocolate is synonymous with quality, and that’s reflected here.

The Ingredients You Will Need to Make Pizza Hut Hershey’s Chocolate Dunkers

So, you want to make your own version at home? No problem! Here’s what you’ll need:

For Dough

  • 1/4 cup of white chocolate chunks
  • 1/4 tsp of cinnamon
  • 1 large egg
  • 1 tsp of sea salt
  • 2 tbsp of vegetable oil
  • 1/2 cup of warm whole milk
  • 2 cups of all-purpose flour
  • 1 tsp of active dry yeast
  • 1 tbsp of honey
  • Water as needed

Coating 

  • 1/2 cup of milk chocolate morsels
  • 1/2 cup of dark chocolate chips
  • 1 tsp of granulated sugar
Pizza Hut Hershey’s Chocolate Dunkers Recipe

Directions to Make Pizza Hut Hershey’s Chocolate Dunkers

Ready to get started? Let’s dive into the steps to whip up these delicious dunkers!

Step 1: Prepare the Dough

In a mixing bowl, combine warm milk, active dry yeast, and honey. Stir gently and let it sit for about 5-10 minutes. You’ll see bubbles forming as the yeast activates. That’s a good sign!

Step 2: Mix Ingredients

In a separate bowl, whisk together the flour, cinnamon, and sea salt. Once your yeast mixture is bubbly, add in the egg and vegetable oil. Slowly incorporate the dry ingredients into the wet mixture. Combine until a dough forms.

Step 3: Knead the Dough

Transfer the dough onto a clean surface. Knead it for about 5-7 minutes. If the dough is too sticky, sprinkle a bit of flour. You want a smooth, elastic texture that springs back when poked.

Step 4: Let it Rise

Place the dough in a bowl, cover it with a clean cloth, and let it rise in a warm place for about 1 hour. Watch it double in size—it’s truly satisfying!

Step 5: Shape the Dunkers

Once the dough has risen, punch it down to release the air. Divide the dough into small equal pieces, rolling each into a small ball. Then, flatten them slightly with your palm.

Step 6: Bake

Preheat your oven to 375°F (190°C). Place the balls onto a baking sheet lined with parchment paper. Allow them to rise for another 10-15 minutes. Bake for about 10-12 minutes, or until golden brown.

Step 7: Make the Dipping Sauce

While the dunkers bake, melt the milk chocolate morsels and dark chocolate chips together in a microwave-safe bowl. Stir every 30 seconds until smooth. Add granulated sugar to enhance the sweetness.

Notes: Five Tips for Success

  • Do Not Rush the Rising: Allow the dough to rise fully. This ensures a soft texture.
  • Use Fresh Yeast: Check the expiration date on your yeast. Fresh yeast works best for rising.
  • Adjust Flour as Needed: The humidity levels can affect how much flour you need.
  • Experiment with Flavors: Feel free to add vanilla extract or even a pinch of nutmeg to elevate the flavor.
  • Serve Warm: These dunkers are best served fresh out of the oven, with the chocolate sauce still warm.

Storage Tips

If you somehow have leftovers (which is a rarity!), store the dunkers in an airtight container at room temperature for up to 2 days. 

You can also freeze them for longer storage. Just be sure to let them cool completely before freezing. Reheat them quickly in the microwave or oven to refresh their warm, soft texture.

Easy Pizza Hut Hershey’s Chocolate Dunkers Recipe

Serving Suggestions

When it’s time to present your dunkers, here are a few serving suggestions that will elevate your dessert experience:

  • Chocolate Drizzle: Drizzle some extra melted chocolate on top of the dunkers for that extra touch of indulgence.
  • Sprinkled Sea Salt: A small pinch of sea salt brings out the chocolate flavor beautifully.
  • Add Whipped Cream: Serve alongside a dollop of whipped cream for a creamy twist.
  • Serve with Gianduja Spread: A scoop of nutty chocolate spread offers a different flavor dimension.
  • Topped with Nuts: Top with crushed nuts for extra crunch and nuttiness.

What Other Substitutes Can I Use in Pizza Hut Hershey’s Chocolate Dunkers?

Feeling adventurous? Here are some substitutes you can use in your dunkers:

  • Almond Milk: Swap whole milk for almond milk for a dairy-free version. It works surprisingly well and adds a nutty flavor.
  • Maple Syrup: Change honey to maple syrup for a different sweet note.
  • Gluten-Free Flour: Substitute all-purpose flour with gluten-free flour for a gluten-free option. Just ensure it’s a 1:1 blend.
  • Agave Nectar: Use agave nectar instead of granulated sugar for a lower glycemic index sweetener.
  • Nut Butters: Add a swirl of almond or peanut butter into the dough for an extra layer of flavor.
Easy Pizza Hut Hershey’s Chocolate Dunkers Recipe

Pizza Hut Hershey’s Chocolate Dunkers Recipe

Mary Lee RD
If you haven’t tried Pizza Hut Hershey’s Chocolate Dunkers, you’re in for a treat. These little delights are a vision of chocolatey goodness. 
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Dessert
Cuisine American
Servings 5 Servings
Calories 339 kcal

Equipment

  • mixing bowl
  • Separate bowl

Ingredients
  

For Dough:

  • 1/4 cup of white chocolate chunks
  • 1/4 tsp of cinnamon
  • 1 large egg
  • 1 tsp of sea salt
  • 2 tbsp of vegetable oil
  • 1/2 cup of warm whole milk
  • 2 cups of all-purpose flour
  • 1 tsp of active dry yeast
  • 1 tbsp of honey
  • Water as needed

Coating

  • 1/2 cup of milk chocolate morsels
  • 1/2 cup of dark chocolate chips
  • 1 tsp of granulated sugar

Instructions
 

  • Ready to get started? Let’s dive into the steps to whip up these delicious dunkers!

Step 1: Prepare the Dough

  • In a mixing bowl, combine warm milk, active dry yeast, and honey. Stir gently and let it sit for about 5-10 minutes. You’ll see bubbles forming as the yeast activates. That’s a good sign!

Step 2: Mix Ingredients

  • In a separate bowl, whisk together the flour, cinnamon, and sea salt. Once your yeast mixture is bubbly, add in the egg and vegetable oil. Slowly incorporate the dry ingredients into the wet mixture. Combine until a dough forms.

Step 3: Knead the Dough

  • Transfer the dough onto a clean surface. Knead it for about 5-7 minutes. If the dough is too sticky, sprinkle a bit of flour. You want a smooth, elastic texture that springs back when poked.

Step 4: Let it Rise

  • Place the dough in a bowl, cover it with a clean cloth, and let it rise in a warm place for about 1 hour. Watch it double in size—it’s truly satisfying!

Step 5: Shape the Dunkers

  • Once the dough has risen, punch it down to release the air. Divide the dough into small equal pieces, rolling each into a small ball. Then, flatten them slightly with your palm.

Step 6: Bake

  • Preheat your oven to 375°F (190°C). Place the balls onto a baking sheet lined with parchment paper. Allow them to rise for another 10-15 minutes. Bake for about 10-12 minutes, or until golden brown.

Step 7: Make the Dipping Sauce

  • While the dunkers bake, melt the milk chocolate morsels and dark chocolate chips together in a microwave-safe bowl. Stir every 30 seconds until smooth. Add granulated sugar to enhance the sweetness.

Notes

  • Do Not Rush the Rising: Allow the dough to rise fully. This ensures a soft texture.
  • Use Fresh Yeast: Check the expiration date on your yeast. Fresh yeast works best for rising.
  • Adjust Flour as Needed: The humidity levels can affect how much flour you need.
  • Experiment with Flavors: Feel free to add vanilla extract or even a pinch of nutmeg to elevate the flavor.
  • Serve Warm: These dunkers are best served fresh out of the oven, with the chocolate sauce still warm.

Nutrition

Serving: 112gCalories: 339kcalCarbohydrates: 53gProtein: 8gFat: 10.9gCholesterol: 43mgSodium: 494mgFiber: 2gSugar: 14g
Keyword Pizza Hut Hershey’s Chocolate Dunkers Recipe
Tried this recipe?Let us know how it was!

Frequently Asked Questions

1. Can I bake the dunkers in an air fryer?

Yes! Preheat your air fryer to 350°F (175°C) and bake the dunkers in batches for about 8-10 minutes until golden brown.

2. Can I use dark chocolate for the dipping sauce?

Absolutely! Dark chocolate lends a more profound and richer flavor. Just adjust the sugar to your liking.

3. How long should I let the dough rise?

Typically, 1 hour is sufficient; however, if your kitchen is cooler, you may need to allow a little longer.

4. Are these dunkers suitable for freezing?

Yes, they can be frozen! Make sure to store them in an airtight container. They are best when reheated and served warm.

5. What if I don’t have active dry yeast?

You can use instant yeast in a 1:1 ratio instead of active dry yeast. There’s no need to activate it first; you can add it directly to the dry ingredients.

6. How can I make the dunkers even more indulgent?

Consider adding chocolate chips or chunks directly into the dough for an even richer experience. You can also throw in some mini marshmallows for a gooey center!

Conclusion

Pizza Hut Hershey’s Chocolate Dunkers are more than just dessert. They embody a moment of joy, a touch of nostalgia, and an invitation to indulge. 

With simple ingredients and straightforward directions, you can recreate this delightful treat at home.

The blends of flavors and textures make these dunkers a fantastic addition to any meal. Pair them with your favorite beverages or toppings, and you’ve got a hit dessert on your hands.

Whether it’s a quiet night in or a bustling gathering, these dunkers will bring happiness. So, roll up your sleeves and get started! With this guide in hand, you’ll not only satisfy your sweet tooth but also create delightful memories around the table. Happy baking!

You’ll also like these latest recipes!

+ posts

Hi! I'm Mary Lee. I love helping people eat yummy and healthy food. I live in Oregon. Cooking is my happy place. Let's make tasty dishes together!

Leave a Comment

Recipe Rating