Herbalife waffle recipe – Taste Just Home

By Mary Lee RD | Published on February 18, 2024, | Last updated on September 26, 2024

Waffles are a beloved breakfast choice for many people around the world. They are not only delicious but also versatile, allowing you to experiment with different flavors and ingredients. If you’re looking for a healthy and satisfying waffle recipe, look no further than Herbalife waffles. 

This post will provide a thorough overview of Herbalife waffles, including what they are, how they taste, why this recipe works, the ingredients needed, step-by-step instructions, tips for storage, suggested sides, alternative ingredient choices, and frequently asked questions.

Best Herbalife waffle recipe

What is Herbalife Waffle?

Herbalife waffles are a nutritious twist on the classic breakfast dish. They are made using a combination of Herbalife Formula 1 meal replacement shakes, protein powder, oats or oat bran, egg whites, and other complementary ingredients. 

These waffles are a fantastic way to start your day on a healthy note, offering a balance of carbohydrates, protein, and essential nutrients.

What Does It Taste Like?

When it comes to taste, Herbalife waffles are a delightful treat. The combination of oats or oat bran with Herbalife Formula 1 and protein powder creates a flavorful and satisfying base. 

Depending on the flavors you choose, such as Cookies and Cream, Banana Caramel, or Vanilla, the waffles will have a delicious and unique taste. The texture is fluffy yet slightly dense, making them crispy on the outside and soft on the inside.

You will also like the following Breakfast recipes!

Why Does This Recipe Work?

1. Incorporates Herbalife products: Herbalife Formula 1, along with protein powder, adds a nutritious boost to the waffles, making them a fulfilling and balanced meal.

2. High in protein: The addition of egg whites and Herbalife protein powder ensures that these waffles provide an ample amount of protein, which is essential for muscle repair and satiety.

3. Fiber-rich oats: Oats or oat bran not only add a pleasant texture to the waffles but also contribute to their fiber content, aiding in digestion and promoting a feeling of fullness.

4. Versatile and customizable: This recipe allows for customization based on your taste preferences. You can experiment with different Herbalife Formula 1 flavors and toppings to create your favorite combinations.

Descriptive Ingredients for Herbalife Waffles:

  • Oats or oat bran: Oats or oat bran provide the base for the waffle batter, adding fiber, texture, and a nutty flavor to the waffles. They also contribute to the nutritional content of the waffles, offering complex carbohydrates that provide sustained energy.
  • Oat milk: Oat milk serves as a dairy-free alternative to traditional milk in the waffle batter. It adds moisture and richness to the batter while enhancing the oat flavor. Oat milk also complements the other ingredients, contributing to the overall taste and texture of the waffles.
  • Water: Water is used to adjust the consistency of the waffle batter, ensuring that it is not too thick or too thin. It helps to hydrate the dry ingredients and create a smooth batter that can be easily poured onto the waffle iron.
  • Egg whites: Egg whites provide structure and stability to the waffle batter, helping the waffles to rise and become fluffy when cooked. They also add protein to the waffles, making them more filling and nutritious.
  • Herbalife Cookies and Cream Formula 1 and Herbalife Banana Caramel Formula 1: Herbalife Formula 1 shakes add flavor, nutrition, and a protein boost to the waffle batter. The Cookies and Cream and Banana Caramel flavors provide a delicious taste profile, while the protein content helps to make the waffles more satisfying and nutritious.
  • Herbalife Vanilla Protein powder: Herbalife Vanilla Protein powder adds additional protein to the waffle batter, making the waffles more filling and nutritious. It also enhances the vanilla flavor of the waffles, contributing to their overall taste profile.
  • Baking powder: Baking powder is a leavening agent that helps the waffles to rise and become light and fluffy when cooked. It creates air bubbles in the batter, resulting in a tender texture and airy interior in the finished waffles.
  • Salt: Salt enhances the flavors of the other ingredients in the waffle batter, balancing the sweetness and adding depth to the overall taste profile. It also helps to bring out the natural flavors of the oats and other ingredients.
  • Essence (optional, as per taste): Essence, such as vanilla or almond extract, can be added to the waffle batter to enhance its flavor and aroma. It provides a subtle but delightful taste profile that complements the other ingredients in the waffles.
  • Canola oil (for greasing): Canola oil is used to grease the waffle iron before cooking, preventing the waffles from sticking and ensuring that they can be easily removed once cooked. It also adds a hint of richness to the waffles and helps to create a crisp exterior.
Herbalife waffle recipe

Step by Step Instructions:

Step 1: 

In a mixing bowl, whisk the egg whites until they form stiff peaks.

Step 2: 

In a separate bowl, combine the oats or oat bran, oat milk, Herbalife Formula 1 flavors, protein powder, baking powder, salt, and essence (if desired).

Step 3: 

Gradually add the dry mixture into the egg whites, gently folding until well incorporated.

Step 4: 

Add water to the batter, adjusting its consistency as needed.

Step 5: 

Preheat a waffle iron and lightly grease with canola oil.

Step 6: 

Pour a suitable amount of batter onto the waffle iron and cook until golden brown and crispy.

Step 7: 

Repeat the process with the remaining batter.

Step 8: 

Serve the Herbalife waffles warm with your favorite toppings.

Notes:

– Ensure that the oat milk is at room temperature before mixing.

– Adjust the consistency of the batter by adding more water if it is too thick or more oats/oat bran if it is too thin.

– For a sweeter taste, you can add a natural sweetener like honey or stevia.

– Experiment with different Herbalife Formula 1 flavors and protein powder options to create your preferred combination.

– Remember to follow your waffle iron manufacturer’s instructions for best results.

Easy Herbalife waffle recipe

Nutrition Information:

Calories: 230

Fat: 4.5 g

Cholesterol: 30 mg

Sodium: 221 mg

Protein: 30 g

Carb: 28 g

How To Store The Leftovers?

If you have leftover Herbalife waffles, there are a few options for storing them. Firstly, allow them to cool completely and then place them in an airtight container or freezer-safe bag. 

They can be stored in the refrigerator for up to three days or frozen for up to one month. When ready to enjoy, reheat the waffles in a toaster or oven until warmed through.

Sides for Herbalife Waffles:

To complement your Herbalife waffle breakfast, here are some suggested sides:

1. Fresh Berries and Yogurt: Top your waffles with a mix of fresh berries and a dollop of Greek yogurt for a burst of flavor and added protein.

2. Nut Butter and Banana Slices: Spread your favorite nut butter on the waffles and add some sliced bananas for a creamy and naturally sweet topping.

3. Scrambled Eggs: Serve your waffles alongside a side of fluffy scrambled eggs for a complete and satisfying breakfast.

4. Avocado and Smoked Salmon: For a savory twist, serve your waffles with sliced avocado and smoked salmon, adding healthy fats and omega-3s to your meal.

Alternative Choices for Ingredients:

In case you don’t have all the necessary ingredients on hand, here are some alternative choices:

1. Protein powder: If you don’t have Herbalife protein powder, substitute it with another high-quality protein powder of your choice.

2. Oat milk: Any plant-based milk, such as almond milk or soy milk, can be used as an alternative to oat milk.

3. Oats or Oat Bran: If you don’t have oats or oat bran, you can use whole wheat flour or a gluten-free flour blend as a substitute.

4. Essence: The essence is optional and can be skipped if not available. However, you can add vanilla essence, almond extract, or any other desired flavoring to enhance the taste of the waffles.

Herbalife waffle recipe

Herbalife waffle recipe

Mary Lee RD
Waffles are a beloved breakfast choice for many people around the world. They are not only delicious but also versatile, allowing you to experiment with different flavors and ingredients.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Breakfast
Cuisine American
Servings 1 Servings
Calories 230 kcal

Equipment

  • waffle iron
  • blender

Ingredients
  

  • ½ cup of oats or oat bran
  • ¾ cup of oat milk
  • ½ cup of water
  • 3 egg whites
  • 1 scoop of Herbalife Cookies and Cream Formula 1
  • 1 scoop of Herbalife Banana Caramel Formula 1
  • 1 scoop of Herbalife Vanilla Protein powder
  • ½ tablespoon of baking powder
  • Salt as per taste
  • Essence as per taste, optional
  • Canola oil for greasing

Instructions
 

Step 1:

  • In a mixing bowl, whisk the egg whites until they form stiff peaks.

Step 2:

  • In a separate bowl, combine the oats or oat bran, oat milk, Herbalife Formula 1 flavors, protein powder, baking powder, salt, and essence (if desired).

Step 3:

  • Gradually add the dry mixture into the egg whites, gently folding until well incorporated.

Step 4:

  • Add water to the batter, adjusting its consistency as needed.

Step 5:

  • Preheat a waffle iron and lightly grease with canola oil.

Step 6:

  • Pour a suitable amount of batter onto the waffle iron and cook until golden brown and crispy.

Step 7:

  • Repeat the process with the remaining batter.

Step 8:

  • Serve the Herbalife waffles warm with your favorite toppings.

Notes

– Ensure that the oat milk is at room temperature before mixing.
– Adjust the consistency of the batter by adding more water if it is too thick or more oats/oat bran if it is too thin.
– For a sweeter taste, you can add a natural sweetener like honey or stevia.
– Experiment with different Herbalife Formula 1 flavors and protein powder options to create your preferred combination.
– Remember to follow your waffle iron manufacturer’s instructions for best results.

Nutrition

Calories: 230kcal
Keyword Herbalife waffle recipe
Tried this recipe?Let us know how it was!

Frequently Asked Questions:

1. Can I make these waffles gluten-free?

Yes, you can substitute the oats/oat bran with a gluten-free flour blend of your choice. Additionally, ensure that all other ingredients are gluten-free.

2. Can I make these waffles vegan?

To make vegan Herbalife waffles, replace the egg whites with a suitable egg substitute like flaxseed meal or applesauce. Use plant-based protein powder and milk alternatives as well.

3. Can I freeze the batter for later use?

It is not recommended to freeze the batter as it may affect the texture and rise of the waffles when cooked. Instead, cook the waffles and freeze the leftovers for convenient reheating later.

4. Can I use whole eggs instead of egg whites?

While this recipe calls for egg whites, you can use whole eggs if desired. Keep in mind that using whole eggs will change the texture slightly and increase the fat content.

Conclusion:

Herbalife waffles offer a nutritious and delicious way to start your day. With a balance of protein, carbohydrates, and essential nutrients, these waffles provide a satisfying meal. 

Experiment with different Herbalife Formula 1 flavors, toppings, and sides to create your own perfect breakfast combination. Whether you’re following a specific dietary requirement or simply seeking a healthy breakfast option, Herbalife waffles are a fantastic choice!

You’ll also like these latest recipes!

+ posts

Hi! I'm Mary Lee. I love helping people eat yummy and healthy food. I live in Oregon. Cooking is my happy place. Let's make tasty dishes together!

Leave a Comment

Recipe Rating